Kashani production group has always emphasized the principle of quality by using up-to-date knowledge. Adherence to farm bioscurity, disease management and nutrition are the three most important and basic principles in producing a quality product, which has been achieved under the direct supervision of veterinarians and nutritionists.

Kashani production group has been able to produce high quality enriched eggs in standard sizes in accordance with the needs of the market day, using first-class inputs and micronutrients and balanced diets.

The inputs used in all farms are sampled before evacuation to measure the quality and sent to the laboratory and after obtaining approval from the veterinarian, the farm is emptied.

In addition to accurate vaccination of birds according to the protocols approved by the Veterinary Organization, in this set, periodic tests of the produced product, water used in poultry and prepared feed are performed, which includes examination of microbial and chemical contamination of used water, surface contamination. Eggs for common diseases with humans such as Salmonella, evaluation of yolk quality, whiteness and shell strength, as well as common and different tests of birds in production or breeding for common diseases with humans such as avian influenza and other diseases Poultry.